1) What is charcuterie?

Charcuterie is basically a delicious mix of cured meats, cheeses, fruits, nuts, and other tasty snacks all arranged on a big board or plate. It's like a fancy snack spread that you can share and enjoy with friends or family. The word 'charcuterie' comes from French, and it's all about the art of preparing and enjoying meats in a special way. People have been putting together charcuterie for ages, and it keeps evolving and getting tastier!

2) What types of meats and cheeses are typically included in a charcuterie board?

Our charcuterie boards feature a variety of premium meats such as prosciutto, salami, and Soppressata, along with an assortment of artisanal cheeses like brie, cheddar, and gouda.  We will offer a variety of items to create your Charcuterie Grazing Box, Platter or Table. 

We also offer vegetarian and vegan options upon request.

3) How do you ensure the quality and freshness of your charcuterie ingredients?

We source our ingredients from trusted suppliers and prioritize freshness and quality. Our team carefully inspects each item to ensure it meets our high standards before preparing your charcuterie board. All of our boxes, platters and table preparations are done in a commercial kitchen with ServeSafe certified staff.  We are able to order in large volumes in partnership with another meal prep business which operates from the same kitchen. This allows us to have access to higher quality ingredients and options at lower costs.

4) Can you accommodate dietary restrictions or preferences, such as vegetarian or gluten-free options?

Yes, we're happy to accommodate dietary restrictions and preferences. Please inform us of any specific requirements when placing your order, and we'll work with you to create a custom charcuterie board that meets your needs. There may be an increased cost depending on the specific needs and the market rate for substitutions.